|
|
|
Location & Registration Info |
Thursday, July
6 6:30-9pm **DATE CHANGED
FROM
JULY 13**
|
"The Hundred Foot Journey" Food in books & movies| In these food novel classes I’ve touched on The Whistle Stop Café and Under the Tuscan sun and Chef
and now I’ll bring you some new recipes based on the book and movie “The Hundred Foot Journey” by Richard
C. Morais. The book centers around a lowly Indian chef who conquers the elite world of French haute cuisine. Vegetable Samosas with Sweet & Sour Sauce Chicken Tikka Masala Curried
Cauliflower & potatoes Shrikhand with
Mangoes & Cardamom (sweetened yogurt dessert)
|
VILLAGE OF CALEDONIA
**NEW LOCATION** Caledonia classes will be held at...
St.
Michael's Church
4701 Erie St.
Racine, WI 53402
Call
Staci at (262)681-2908
or email Staci@cookingwithclass.us to register. **Please see below for the
Caledonia Area registration form. I take care of the registration
for Caledonia classes.
Just print out the form and mail it to
the address listed along with your payment. **Caledonia DOES NOT charge non-resident fees. People from
all communities are welcome.
Registration form for Caledonia Classes
|
|
|
"The Hundred Foot Journey" Food in books & movies| In these food novel classes I’ve touched on The Whistle Stop Café and Under the Tuscan sun and Chef
and now I’ll bring you some new recipes based on the book and movie “The Hundred Foot Journey” by Richard
C. Morais. The book centers around a lowly Indian chef who conquers the elite world of French haute cuisine. Vegetable Samosas with Sweet & Sour Sauce Chicken Tikka Masala Curried
Cauliflower & potatoes Shrikhand with
Mangoes & Cardamom (sweetened yogurt dessert)
|
NEW BERLIN PARK & RECREATION
Classes held at
Hickory Grove
School.
2600 S. Sunnyslope
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register. Website: www.newberlin.org
|
|
|
Fabulous Fire-pit Cuisine Join me for a grilling class featuring some of my favorite recipes for camping, but they’re great
in your backyard as well.
I’ll pass along some of my camping ideas and lots of recipes to make your stay in the
great outdoors loads of fun. You’ll sample...
Grilled Quesadilla appetizer Spanish Seafood & Chicken Paella Grilled Asparagus Homemade
Bread baked in a cardboard box Grown-up
Smores for dessert
|
WEHR NATURE CENTER 9701
W. College Ave. Franklin, WI 53132 phone (414)-425-8550 -- Carol Howard |
|
|
"The Hundred Foot Journey" Food in books & movies| In these food novel classes I’ve touched on The Whistle Stop Café and Under the Tuscan sun and Chef
and now I’ll bring you some new recipes based on the book and movie “The Hundred Foot Journey” by Richard
C. Morais. The book centers around a lowly Indian chef who conquers the elite world of French haute cuisine. Vegetable Samosas with Sweet & Sour Sauce Chicken Tikka Masala Curried
Cauliflower & potatoes Shrikhand with
Mangoes & Cardamom (sweetened yogurt dessert)
|
WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register. Website: www.wawm.k12.wi.us
|
|
|
Attend one of my fantastic demonstration-style cooking classes on
the patio at the Polish Center with the picturesque view of the grounds in the summer sunlight. You'll enjoy an evening of cooking, learning and entertainment. Plus, you'll sample the food and take
home the recipes.
Grilled Summer Food &
Fresh Cocktails Classic Margarita BBQ Pork Steak Quesadillas with
Grilled Veggies and Homemade Bourbon BBQ sauce Grilled Pound Cake with Berries
& Cream Strawberry Colada
|
The Polish Center of Wisconsin
6941 S. 68th St.
Franklin, WI 53132
Call The
Polish Center at (414) 529-2140 to register by phone or
register
in person at The Polish Center.
(You need to register and
pay in advance
to secure your spot)
Website: www.polishcenterofwisconsin.org/ |
|
|
"The Hundred Foot Journey" Food in books & movies| In these food novel classes I’ve touched on The Whistle Stop Café and Under the Tuscan sun and Chef
and now I’ll bring you some new recipes based on the book and movie “The Hundred Foot Journey” by Richard
C. Morais. The book centers around a lowly Indian chef who conquers the elite world of French haute cuisine. Vegetable Samosas with Sweet & Sour Sauce Chicken Tikka Masala Curried
Cauliflower & potatoes Shrikhand with
Mangoes & Cardamom (sweetened yogurt dessert)
|
FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held
at
Franklin High School
8222 S. 51st St.
Franklin, WI 53132--
(51st and Drexel)
in the
Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register. Muskego Park & Rec
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register. Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us
|
|
|
"The Hundred Foot Journey" Food in books & movies| In these food novel classes I’ve touched on The Whistle Stop Café and Under the Tuscan sun and Chef
and now I’ll bring you some new recipes based on the book and movie “The Hundred Foot Journey” by Richard
C. Morais. The book centers around a lowly Indian chef who conquers the elite world of French haute cuisine. Vegetable Samosas with Sweet & Sour Sauce Chicken Tikka Masala Curried
Cauliflower & potatoes Shrikhand with
Mangoes & Cardamom (sweetened yogurt dessert)
|
GREENDALE
PARK & RECREATION
THIS CLASS ONLY
held at
GREENDALE MIDDLE SCHOOL
6800 Schoolway
Greendale, WI 53129 Call Greendale Rec at (414)423-2790
to register. Greenfield
Park & Recreation
Co-op's cooking classes at Greendale
Call Greenfield Rec at (414) 329-5370
to register.
Greendale Website: www.greendale.k12.wi.us
Greenfield Website: www.ci.greenfield.wi.us
|
Wednesday, July
26 6:30-9pm
|
Corn Mexican
Street-Style Corn on the Cob Roasted Corn Salad with
Basil Vinaigrette (grape toms, pine nuts) Spicy Corn Dip with
Parmesan Dippers Black Bean-n-Corn Quesadilla
with Chipolte Mayo
|
BAY VIEW COMMUNITY
CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma
Milwaukee,
WI 53207
Call Bay View at (414)482-1000 to register.
Website: www.bayviewcenter.org **Bay View DOES NOT charge non-resident fees. People from all communities are welcome.
|
|
|
Sometimes we want to be simple and sometimes we want to be gourmet,
but whatever it is that we make with our grill, we want it to be fantastic! So this class will start with a simple Brat & Beer all-in-one Foil Packet that is super simple and your guests can create their own, to their own personal tastes. Then we move on to a little
more "Entertaining on the Patio" style menu with
Brined BBQ'd "Crack" Chicken,
Lemon-Thyme scented Zucchini & Cauliflower Skewers and
Dutch
Oven Potatoes and we'll finish with
Berry & Nutella Cones (and everyone will get to make their
own!)
Beer tasting included and provided by Uncorkt!
$30.00/person
|
Class held at...
Crawford Park
5199 Chester Ln, Racine, WI 53402
(behind
Pick-n-Save and Kmart on 4 Mile & Douglas Ave.)
in the park shelter towards the northeast corner of the park.
**Bring a chair and a
beverage.
Class sponsored by and register to attend thru...
UNCORKT 240 Main Street Racine, WI 53403
Register by calling (262) 632-9463 or
go to www.uncorkt.com
Grilling Class Registration Form
|
|
|
Sometimes we want to be simple and sometimes we want to be gourmet,
but whatever it is that we make with our grill, we want it to be fantastic! So this class will start with a simple Brat & Beer all-in-one Foil Packet that is super simple and your guests can create their own, to their own personal tastes. Then we move on to a little
more "Entertaining on the Patio" style menu with
Brined BBQ'd "Crack" Chicken,
Lemon-Thyme scented Zucchini & Cauliflower Skewers and
Dutch
Oven Potatoes and we'll finish with
Berry & Nutella Cones (and everyone will get to make their
own!)
|
PEWAUKEE PARK AND REC
Classes held at
Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI 53072
Call Pewaukee at (262)691-7275 to register
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us
**Pewaukee DOES NOT charge non-resident fees. People from
all communities are welcome.
Town of Brookfield
Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register
or
email parkrec@townofbrookfield.com
Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html
|
Tuesday, August
1 5:30-7:30pm
|
|
|
|
|
Sometimes we want to be simple and sometimes we want to be gourmet,
but whatever it is that we make with our grill, we want it to be fantastic! So this class will start with a simple Brat & Beer all-in-one Foil Packet that is super simple and your guests can create their own, to their own personal tastes. Then we move on to a little
more "Entertaining on the Patio" style menu with
Brined BBQ'd "Crack" Chicken,
Lemon-Thyme scented Zucchini & Cauliflower Skewers and
Dutch
Oven Potatoes and we'll finish with
Berry & Nutella Cones (and everyone will get to make their
own!)
|
GREENDALE
PARK & RECREATION
THIS CLASS ONLY
held at
GREENDALE COMMUNITY CENTER PARK
6200 South 76th Street
Greendale, WI 53129
(on the East side of 76th Street just South of Grange Avenue)
in the park
shelter.
**Bring a chair and a beverage. Call Greendale Rec at (414)423-2790 to register. Greenfield
Park & Recreation
Co-op's cooking classes at Greendale
Call Greenfield Rec at (414) 329-5370
to register.
Greendale Website: www.greendale.k12.wi.us
Greenfield Website: www.ci.greenfield.wi.us |
Thursday, August
3 6:30-9pm
|
Brazilian cuisine has European, African and Amerindian influences.It varies greatly by region, reflecting
the country's mix of native and immigrant populations, and its continental size as well. This has created a national cuisine
marked by the preservation of regional differences. Tonite I have picked out some simple favorites to create at home for a
wonderful taste of Latin flair. You'll sample... Brazilian Beef Kabobs with Chimmichurri Feijoada (Black Bean & Meat Stew) Brigadeiros (Brazil's answer to choc truffles)
|
VILLAGE OF CALEDONIA
**NEW LOCATION** Caledonia classes will be held at...
St.
Michael's Church
4701 Erie St.
Racine, WI 53402
Call
Staci at (262)681-2908
or email Staci@cookingwithclass.us to register. **Please see below for the
Caledonia Area registration form. I take care of the registration
for Caledonia classes.
Just print out the form and mail it to
the address listed along with your payment. **Caledonia DOES NOT charge non-resident fees. People from all communities are welcome.
Registration form for Caledonia Classes
|
|
|
Brazilian cuisine has European, African and Amerindian influences.It varies greatly by region, reflecting
the country's mix of native and immigrant populations, and its continental size as well. This has created a national cuisine
marked by the preservation of regional differences. Tonite I have picked out some simple favorites to create at home for a
wonderful taste of Latin flair. You'll sample... Brazilian Beef Kabobs with Chimmichurri Feijoada (Black Bean & Meat Stew) Brigadeiros (Brazil's answer to choc truffles)
|
NEW
BERLIN PARK & RECREATION
Classes held at
Hickory Grove School.
2600 S. Sunnyslope
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register. Website: www.newberlin.org |
|
|
Brazilian cuisine has European, African and Amerindian influences.It varies greatly by region, reflecting
the country's mix of native and immigrant populations, and its continental size as well. This has created a national cuisine
marked by the preservation of regional differences. Tonite I have picked out some simple favorites to create at home for a
wonderful taste of Latin flair. You'll sample... Brazilian Beef Kabobs with Chimmichurri Feijoada (Black Bean & Meat Stew) Brigadeiros (Brazil's answer to choc truffles)
|
WEST ALLIS PARK & RECREATION
Classes held
at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900
to register. Website: www.wawm.k12.wi.us |
Wednesday, August
9 6:30-9pm
|
Brazilian cuisine has European, African and Amerindian influences.It varies greatly by region, reflecting
the country's mix of native and immigrant populations, and its continental size as well. This has created a national cuisine
marked by the preservation of regional differences. Tonite I have picked out some simple favorites to create at home for a
wonderful taste of Latin flair. You'll sample... Brazilian Beef Kabobs with Chimmichurri Feijoada (Black Bean & Meat Stew) Brigadeiros (Brazil's answer to choc truffles)
|
FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School
8222 S. 51st St.
Franklin, WI 53132--
(51st
and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register. Muskego
Park & Rec
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register. Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us |
|
|
NEW series at Bay View emphasizing
the importance of making better choices,
cutting a bit of
the fat and salt out of dishes you make and still have food that is delicious.
Whole Grains Barley
Salad with Roasted Veggies Toasted Millet and Avocado
Salad Quinoa crusted chicken served with Herbed Bulgur Dark Chocolate and Oat Clusters
|
BAY VIEW COMMUNITY CENTER
Classes
are held at
The Bay View Community Center
1320 E. Oklahoma
Milwaukee, WI 53207
Call Bay View at
(414)482-1000 to register.
Website: www.bayviewcenter.org **Bay
View DOES NOT charge non-resident fees. People from all communities are welcome. |
Tuesday, August
15 6:30-9pm
|
Brazilian cuisine has European, African and Amerindian influences.It varies greatly by region, reflecting
the country's mix of native and immigrant populations, and its continental size as well. This has created a national cuisine
marked by the preservation of regional differences. Tonite I have picked out some simple favorites to create at home for a
wonderful taste of Latin flair. You'll sample... Brazilian Beef Kabobs with Chimmichurri Feijoada (Black Bean & Meat Stew) Brigadeiros (Brazil's answer to choc truffles)
|
GREENDALE PARK & RECREATION
THIS CLASS ONLY
held at
GREENDALE MIDDLE SCHOOL
6800 Schoolway
Greendale,
WI 53129 Call
Greendale Rec at (414)423-2790 to register. Greenfield
Park & Recreation
Co-op's cooking classes at Greendale
Call Greenfield Rec at (414) 329-5370
to register.
Greendale
Website: www.greendale.k12.wi.us
Greenfield Website: www.ci.greenfield.wi.us |
Tuesday, August
22 5:30-8pm
|
Attend one of my fantastic demonstration-style cooking classes on the patio at the Polish Center with the picturesque view of the grounds in the summer sunlight. You'll enjoy an evening of cooking, learning and entertainment. Plus, you'll sample the food and take home the recipes.
Classy Burgers-n-Brews Beer-tini Beer-Basted
Prime Rib Burgers with Beer-Braised Onions Prosciutto-Wrapped Asparagus Spears with Bleu Cheese Mayo Grilled
Pineapple & Peaches with Pimms Cup
|
The Polish Center of Wisconsin
6941 S. 68th St.
Franklin, WI 53132
Call The Polish Center at (414) 529-2140 to register by phone or
register in person at The Polish Center.
(You need
to register and
pay in advance to secure your spot)
Website: www.polishcenterofwisconsin.org |
Wednesday, August
23 6:30-9pm
|
Brazilian cuisine has European, African and Amerindian influences.It varies greatly by region, reflecting
the country's mix of native and immigrant populations, and its continental size as well. This has created a national cuisine
marked by the preservation of regional differences. Tonite I have picked out some simple favorites to create at home for a
wonderful taste of Latin flair. You'll sample... Brazilian Beef Kabobs with Chimmichurri Feijoada (Black Bean & Meat Stew) Brigadeiros (Brazil's answer to choc truffles)
|
PEWAUKEE PARK AND REC
Classes held at Wagner Park
N31
W23320 Green Rd.
Pewaukee, WI 53072
Call Pewaukee at (262)691-7275 to register
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us
**Pewaukee DOES NOT charge non-resident fees. People from
all communities are welcome.
Town of Brookfield
Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register
or
email parkrec@townofbrookfield.com
Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html
|
Thursday, August
24 6:30-9pm
|
Sandwich Cubano (Roast
Pork Sandwich), Frijoles Negros (Black
Beans), Tostones (fried plantains)
and Barritas de Mango (Mango
Bars)
|
UNCORKT 240 Main Street Racine, WI 53403
Register
by calling (262) 632-9463 or
go to www.uncorkt.com |
Wednesday, August
30 6:30-9pm
|
Perfectly Peachy! Peachy White Sangria Mixed Greens with Peachy-Jalapeno Vinaigrette Oven baked Ribs with Sticky Peach-Bourbon Glaze served with Eddie Martini-style Potato and Bacon Hash Peach-n-Basil Galette with
Lemon Pate Brisee
|
BAY
VIEW COMMUNITY CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma
Milwaukee, WI 53207
Call Bay View at (414)482-1000 to register.
Website: www.bayviewcenter.org **Bay
View DOES NOT charge non-resident fees. People from all communities are welcome. |
Thursday, September
7 6:30-9pm
|
Tomato Time Tomatoes;
fall's favorite fruit! Tonight I am bringing you some all new recipes using the abundance of tomatoes available at this time
of the year. You'll sample... Fresh Tomato Brushetta Fall Tomato Soup with Basil and parmesan crisps Spanish Beef Stew with Tomatoes & Garlic served with polenta and sauteed grape tomatoes
|
CALEDONIA
Caledonia classes will be held at... St.
Michael's Church
4701 Erie St.
Racine, WI 53402
Call
Staci at (262)681-2908
or email Staci@cookingwithclass.us to register. **Please see below for the
Caledonia Area registration form. I
take care of the registration for Caledonia classes.
Just print out the form and mail it to
the address
listed along with your payment. **Caledonia DOES NOT
charge non-resident fees. People from all communities are welcome.
Registration form for Caledonia Classes
|
Monday, September
11 6:30-9pm
|
Tomato Time Tomatoes;
fall's favorite fruit! Tonight I am bringing you some all new recipes using the abundance of tomatoes available at this time
of the year. You'll sample... Fresh Tomato Brushetta Fall Tomato Soup with Basil and parmesan crisps Spanish Beef Stew with Tomatoes & Garlic served with polenta and sauteed grape tomatoes
|
NEW BERLIN PARK & RECREATION
Classes held at
Hickory Grove School.
2600 S. Sunnyslope
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register. Website: www.newberlin.org |
Tuesday, September
12 6:30-9pm
|
Tomato Time Tomatoes;
fall's favorite fruit! Tonight I am bringing you some all new recipes using the abundance of tomatoes available at this time
of the year. You'll sample... Fresh Tomato Brushetta Fall Tomato Soup with Basil and parmesan crisps Spanish Beef Stew with Tomatoes & Garlic served with polenta and sauteed grape tomatoes
|
WEST ALLIS PARK & RECREATION
Classes held
at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900
to register. Website: www.wawm.k12.wi.us |
Wednesday, September
13 6:30-9pm
|
Tomato Time Tomatoes;
fall's favorite fruit! Tonight I am bringing you some all new recipes using the abundance of tomatoes available at this time
of the year. You'll sample... Fresh Tomato Brushetta Fall Tomato Soup with Basil and parmesan crisps Spanish Beef Stew with Tomatoes & Garlic served with polenta and sauteed grape tomatoes
|
FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held
at
Franklin High School
8222 S. 51st St.
Franklin, WI 53132--
(51st and Drexel)
in the
Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register. Muskego Park & Rec
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register. Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us |
Thursday, September
14 6:30-9pm
|
Meatloaf Madness! Staci's
Famous Spicy Bacon wrapped Meatloaf
(this meatloaf got my hubby over his hatred of meatloaf
after 23 years
of marriage--now he asks for it all the time!) Vegetarian
Meatloaf (WHAT??? how is this possible) Turkey
Meatloaf Muffins Veggie Tots
|
BAY
VIEW COMMUNITY CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma
Milwaukee, WI 53207
Call Bay View at (414)482-1000 to register.
Website: www.bayviewcenter.org **Bay
View DOES NOT charge non-resident fees. People from all communities are welcome. |
Tuesday, September
19 6:30-9pm
|
Tomato Time Tomatoes;
fall's favorite fruit! Tonight I am bringing you some all new recipes using the abundance of tomatoes available at this time
of the year. You'll sample... Fresh Tomato Brushetta Fall Tomato Soup with Basil and parmesan crisps Spanish Beef Stew with Tomatoes & Garlic served with polenta and sauteed grape tomatoes
|
GREENDALE PARK & RECREATION
Classes held at
Greendale
High School
6801 Southway
Greendale, WI 53129
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register. Greenfield
Park & Recreation
Co-op's cooking classes at Greendale
Call Greenfield Rec at (414) 329-5370
to register.
Greendale Website: www.greendale.k12.wi.us
Greenfield Website: www.ci.greenfield.wi.us |
Wednesday, September
20 6:30-9pm
|
Apples, Honey & Maple Ahhhh, the flavors of fall all brought together in this menu
designed for entertaining. Tonight you’ll receive fabulous recipes plus the tips and tricks to bring this menu to life.
You’ll sample… Crispy Fried Kale Salad
with Maple-almond Vinaigrette Braised Pork with Apples,
Mushrooms, and Calvados served with Savory Apple, Bacon, Sage & Leek Bread Pudding Caramelized Southern Fried Apples with Ice Cream
|
PEWAUKEE PARK AND REC
Classes
held at Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI 53072
Call Pewaukee at (262)691-7275 to register
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us
**Pewaukee DOES NOT charge non-resident fees. People from
all communities are welcome.
Town of Brookfield
Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register
or
email parkrec@townofbrookfield.com
Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html
|
Thursday September
21 6:00-8pm
|
|
UNCORKT 240 Main Street Racine, WI 53403
Register
by calling (262) 632-9463 or
go to www.uncorkt.com |
Monday September
25 5:30-7:30pm
|
|
|
Heart Healthy Cooking
Series thru the Karen Yontz Women's Cardiac Awareness Center
Tuesday, September 26 6:30-8pm
|
AURORA HEART HEALTHY COOKING
thru the
Karen Yontz Women's Cardiac Awareness Center
Join the Cauliflower Craze
Cauliflower
pizza Margherita
Curried Cauliflower with Potatoes
Skillet Cauliflower Arroz Con Pollo
|
Classes held at... Cardio Pulmonary Conference Room at Aurora St. Luke’s Medical Center 2900 W. Oklahoma Avenue Call (414)649-5767 for information and to registeror visit www.karenyontzcenter.org $12.00 per class |
Wednesday, September
27 6:30-9pm
|
Apples, Honey & Maple Ahhhh, the flavors of fall all brought together in this menu
designed for entertaining. Tonight you’ll receive fabulous recipes plus the tips and tricks to bring this menu to life.
You’ll sample… Crispy Fried Kale Salad
with Maple-almond Vinaigrette Braised Pork with Apples,
Mushrooms, and Calvados served with Savory Apple, Bacon, Sage & Leek Bread Pudding Caramelized Southern Fried Apples with Ice Cream
|
NICOLET PARK & RECREATION DEPT…
Serving GLENDALE, BAYSIDE, FOX POINT, MEQUON & RIVER HILLS
Classes held at...
Nicolet High
School
6701 N. Jean Nicolet Rd.
Glendale,
WI 53217
Call Nicolet Park & Rec at (414)351-7566 to register.
Website: www.nicolet.k12.wi.us/activities/recreation.cfm |
Friday, September
29 11:30am-1:30pm
|
Apples, Honey & Maple Ahhhh, the flavors of fall all brought together in this menu
designed for entertaining. Tonight you’ll receive fabulous recipes plus the tips and tricks to bring this menu to life.
You’ll sample… Crispy Fried Kale Salad
with Maple-almond Vinaigrette Braised Pork with Apples,
Mushrooms, and Calvados served with Savory Apple, Bacon, Sage & Leek Bread Pudding Caramelized Southern Fried Apples with Ice Cream
|
WATERFORD PUBLIC LIBRARY
101 N. River
St.
Waterford, WI 53185
Register
by calling (262)534-3988
or email Pam at psbelden@waterford.lib.wi.us |
Tuesday, October
3 6:30-9pm
|
Taco
Tuesday! Today we are going to explore
the taco and think outside "the Bell". We'll explore the history of the taco including how Mexican silver miners
likely invented the taco, how Mexican Americans in the Southwest reinvented it, and how businessman Glen Bell mass-marketed
it to Anglo palates via the crunchy Taco Bell shell. I'll bring you some recipes for new and delicious tacos that are sure
to please. You'll sample... Cuban Picadillo (fragrant
stew of ground beef, tomatoes and olives) served on crunchy taco with avocados Pabellon Criollo (Venezuelan Shredded Beef) with black beans and rice and plantains on soft
shells Chicken Tinga Tostadas
|
BAY
VIEW COMMUNITY CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma
Milwaukee, WI 53207
Call Bay View at (414)482-1000 to register.
Website: www.bayviewcenter.org **Bay
View DOES NOT charge non-resident fees. People from all communities are welcome. |
Thursday, October
5 6:30-9pm
|
Pasta, Pasta, Pasta! One of the most popular foods in the world and particularly in Europe. Along with bread, rice and
other cereals, it forms the base of the Mediterranean Diet, which is considered one of the healthiest diets in the world.
Beyond that it's ready in a snap, easy on your wallet, and can be served in countless ways. Tonight you'll sample four fabulous
pasta dishes to make for family and friends. Pasta
alla Arrabiatta Fettuccine Alfredo Spaghetti with Green Olives & brown butter crumbs Homemade pappardelle with Bolognese
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CALEDONIA
Caledonia classes will be held at... St. Michael's Church
4701 Erie St.
Racine, WI 53402
Call Staci at (262)681-2908
or email Staci@cookingwithclass.us to register. **Please see below for the
Caledonia Area registration form. I take care of the registration
for Caledonia classes.
Just print out the form and mail it to
the address listed along with your payment. **Caledonia
DOES NOT charge non-resident fees. People from all communities are welcome.
Registration form for Caledonia Classes
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Pasta, Pasta, Pasta! One of the most popular foods in the world and particularly in Europe. Along with bread, rice and
other cereals, it forms the base of the Mediterranean Diet, which is considered one of the healthiest diets in the world.
Beyond that it's ready in a snap, easy on your wallet, and can be served in countless ways. Tonight you'll sample four fabulous
pasta dishes to make for family and friends. Pasta
alla Arrabiatta Fettuccine Alfredo Spaghetti with Green Olives & brown butter crumbs Homemade pappardelle with Bolognese
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NEW BERLIN PARK & RECREATION
Classes held at
Hickory Grove
School.
2600 S. Sunnyslope
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register. Website: www.newberlin.org |
Tuesday, October
10 6:30-9pm
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Pasta, Pasta, Pasta! One of the most popular foods in the world and particularly in Europe. Along with bread, rice and
other cereals, it forms the base of the Mediterranean Diet, which is considered one of the healthiest diets in the world.
Beyond that it's ready in a snap, easy on your wallet, and can be served in countless ways. Tonight you'll sample four fabulous
pasta dishes to make for family and friends. Pasta
alla Arrabiatta Fettuccine Alfredo Spaghetti with Green Olives & brown butter crumbs Homemade pappardelle with Bolognese
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GREENDALE
PARK & RECREATION
Classes held at
Greendale High School
6801 Southway
Greendale, WI 53129
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790
to register. Greenfield Park
& Recreation
Co-op's cooking classes at Greendale
Call Greenfield Rec at (414) 329-5370 to
register.
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