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"Staci's Cooking with Class"

Caledonia Area Cooking Classes and Registration Information

July-December 2017

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Caledonia cooking classes are
$23/person
unless otherwise specified.

Registration form for Caledonia classes at the bottom of this page.
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"The Hundred Foot Journey"
Food in books & movies
Thursday, July 6, 2017 
6:30-9pm
$23/person

In these food novel classes I’ve touched on The Whistle Stop Café and Under the Tuscan sun and Chef and now I’ll bring you some new recipes based on the book and movie “The Hundred Foot Journey” by Richard C. Morais. The book centers around a lowly Indian chef who conquers the elite world of French haute cuisine.
Vegetable Samosas with Sweet & Sour Sauce
Chicken Tikka Masala
Curried Cauliflower & potatoes
Shrikhand with Mangoes & Cardamom (sweetened yogurt dessert)

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Simple Brazilian cooking
Thursday, August 3, 2017 
6:30-9pm
$23/person

Brazilian cuisine has European, African and Amerindian influences.It varies greatly by region, reflecting the country's mix of native and immigrant populations, and its continental size as well. This has created a national cuisine marked by the preservation of regional differences. Tonite I have picked out some simple favorites to create at home for a wonderful taste of Latin flair. You'll sample...
Brazilian Beef Kabobs with Chimmichurri
Feijoada (Black Bean & Meat Stew)
Orange Salad
Brigadeiros (Brazil's answer to choc truffles)

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Tomato Time
Thursday, September 7, 2017 
6:30-9pm
$23/person

Tomatoes; fall's favorite fruit! Tonight I am bringing you some all new recipes using the abundance of tomatoes available at this time of the year. You'll sample...
Fresh Tomato Brushetta
Fall Tomato Soup with Basil and parmesan crisps
Spanish Beef Stew with Tomatoes & Garlic
served with polenta and sauteed grape tomatoes

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Pasta, Pasta, Pasta!
Thursday, October 5, 2017 
6:30-9pm
$23/person

One of the most popular foods in the world and particularly in Europe. Along with bread, rice and other cereals, it forms the base of the Mediterranean Diet, which is considered one of the healthiest diets in the world. Beyond that it's ready in a snap, easy on your wallet, and can be served in countless ways. Tonight you'll sample four fabulous pasta dishes to make for family and friends.
Pasta alla Arrabiatta
Fettuccine Alfredo
Spaghetti with Green Olives & brown butter crumbs
Homemade pappardelle with Bolognese

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Make ahead Thanksgiving Sides
Thursday, November 2, 2017 
6:30-9pm
$23/person

Thanksgiving has come to represent the values of gratitude, reflection, sharing, peace and celebration of the harvest. But, we often times get caught up in the planning and cooking and craziness of this time of year. So, tonight I'm bringing you more fantastic Thanksgiving side dishes that can be made all or in part ahead of time so that you can spend more time with family and friends and less time in the kitchen. So, let's enjoy these creative side dishes for america's premier food holiday!
Classic Stuffing
Mashed Potatoes with Scallions
Spiced Sweet Potato Wedges
Cranberry and Orange Relish
Parker House Rolls

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Mad Men Retro NYE Party Menu
Thursday, December 7, 2017 
6:30-9pm
$23/person

The mid-century modern craze was back before the advent of "Mad Men", but this popular series brought the style to mainstream America. Not only architecture and furniture, but food and cocktails as well. Mad Men parties have become all the rage! I'll bring you some recipes to serve at your own retro party. You'll sample...
Wedge Salad with Bleu Cheese Dressing
Horseradish & Ham Cheese Ball
Charred Onion dip
Classic Shrimp Cocktail with Homemade Cocktail Sauce
Chocolate Lava Cakes

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Print

Registration form for Caledonia Classes

Please print out the Registration Form and mail it along with your payment 
to the address listed on the form.
This is for Caledonia area cooking classes only.
You register for all other cooking class locations directly with those locations.
Please see the "Cooking Class" page of this website
for the topic & registration information for all other locations.

All Caledonia classes are held at...

St. Michael's Church
4701 Erie St.
 Racine, WI 53402

For questions please email me at Staci@cookingwithclass.us